Dinner Menu

Salads / Salata

Fattoush

Sumac toasted pita crisps with hearts of romaine, diced cucumbers, tomatoes, bell peppers, and onions dressed in olive oil and fresh lemon juice.

Tabbouleh

A garden of chopped parsley, burghul wheat, diced tomatoes and green onions dressed in olive oil, fresh lemon juice and herbs.

Zaeem' s chopped salad

A colorful dish of chopped tomatoes, cucumbers, bell peppers, scallions, onions, parsley and mint dressed with olive oil and fresh lemon juice.

*NEW* Falafel Salad

Juicy red tomato, crisp hearts of romaine and cucumber
topped with falafel hot and crisp served with a sesame tahini dressing.

laban

A blend of chilled yogurt and crisp cucumber with a scent of mint, garlic and herbs.

Kreeta

Juicy red tomatoes ,cucumbers, onions, bell peppers and romaine topped with a slice of feta, calamata olives, oregano and dressed with olive oil and fresh lemon juice.

Appetizers / mezza  

Zaeem Tour

Enjoy your choice of six delicious appetizers.  

Hommus, Baba Ghannoughe, Labneh, Moutaball, Kabis,
Falafel, Dawali, Jibneh Haloum, Shankleesh

Simple Mezza

Tastings of our most popular appetizers, hommous, baba ghannouge, falafel, taboulah, and dawali served with a sesame tahini sauce and piping hot pita bread for dipping.

Chilled Appetizers

Shankleesh

Feta cheese, tomatoes, green onions and lemon juice mixed and served with piping hot pita bread.

Hommous

Cooked chickpeas pureed with fresh garlic and lemon
juice topped with tomatoes, parsley and olive oil.

Hommous and Pine nuts

Hommous topped with toasted pine nuts, olive oil and parsley.

Baba Ghannoughe

Fire roasted eggplant mashed with fresh garlic, lemon juice and cream of sesame.

Labneh

Creamy and mildly tart yogurt spread sprinkled with zatar and drizzled olive oil.

Moutaball

Sauteed eggplant mixed with roasted tomato puree and flavored with fresh garlic.

Kabis

Mixed pickled vegetables. A house specialty

Hot Appetizers

Fool

Petite fava beans slowly simmered and flavored with
fresh garlic topped with diced tomatoes , bell peppers and olive oil.

Falafel

Ground chickpeas ,onions and middle Eastern herbs molded round and deep fried hot and crisp, served with sesame tahini sauce for dipping.

Dawali

Grape leaves stuffed with diced tomatoes, onions, parsley, rice, and herbs.

Fatterat Jibneh

Fresh baked pita bread topped with haloum cheese, tomatoes, and sprinkled with zatar.

Jibneh Haloum

Thick slices of haloum cheese flour breaded and flash fried warm and golden, on a bed of romaine sprinkled with zatar and drizzled olive oil. 

Soup / Shorba  

Lentil Soup

The A vegetarian favorite cooked and split red lentils flavored with onions, rice, and herbs.

Entrees from the Grill/Mashawe

All entrees from the grill are served with a choice of Himalayan basmati rice or Israeli jeweled couscous and the vegetable of the day.

Lamb Shish Kabob

Tender cuts of spiced rubbed lamb skewered with onions, and peppers with a side of laban salad. Grilled to perfection.

Signature Kabob

Marinated beef tenderloin skewered with onions and green peppers. Flame-Kissed.

Shish Tawook

Grilled tender cuts of chicken breast marinated in fresh garlic, and olive oil skewered and served with homemade garlic sauce.

Shrimp Kabob

Marinated tiger shrimp skewered and char-grilled served with homemade garlic sauce and lemon slices.

Samaka Meshwi

Spiced filet of grouper flame-grilled topped with sauteed onions, tomatoes, cilantro and pinenuts.

Kafta Meshwi

Freshly ground beef and lamb flavored with parsley, onions, and herbs topped with onions and a side of sesame tahini sauce for dipping.

Lamb Chops

Spiced center cut lamb chops flame-grilled and served with sesame tahini sauce.

Dajaj Meshwi

Marinated chicken tenders hot off the grill and served with homemade garlic sauce.

Mix Grill

Shish tawook, lamb kabob, and kafta meshwi served with homemade garlic sauce.

*NEW* Zaeem's Surf and Turf  

Signature kabob, garlic shrimp kabob, and marinated lobster tail served with hot butter.

Specialty Entrees  

Vegetarian m'sakha

Flash fried eggplant and chickpeas baked with fresh crushed tomatoes, onions garlic and herbs. served with basmati rice.

Fried Kibee

Burghul (cracked wheat) molded round and stuffed with lamb, ground beef, herbs and toasted pine nuts. Served with a side of basmati rice and laban salad.

Chicken Shawarma

A Middle Eastern specialty marinated chicken breast slowly
roasted and sliced served with a side of onions and hummous

Mojadara

A vegetarian sweetheart A mix of rice and lentils flavored with
caramelized onions and herbs topped with a healthy chopped salad.

Rack of Lamb

Spring rack of lamb grilled to perfection and then oven roasted.

Kalayat Shrimp

Black tiger shrimp skillet seasoned with sauteed onions,
bell peppers, and fresh tomato sauce.

*NEW* Zaeem chicken

A mountain of our sweet jeweled couscous topped with a
tender breast of flame-grilled chicken and la ban salad.

Kids Menu

Shish Tawook

Grilled tender cuts of chicken breast marinated and skewered
served with french fries and homemade garlic sauce.

Dajaj Meshwie

Marinated chicken tenders char-grilled, served with
french fries and homemade garlic sauce.

Cheese Pizza

Small oven baked pizza made with fresh tomato
sauce and melted mozzarella cheese.